In Spain, I heard people have up to five meals daily. There’s the breakfast before […]
Spain Gluten Free Trip (1)
I went on a trip to Spain during spring break. I decided to visit Spain […]
Japanese Rice Crackers “Okaki” sold at Trader Joe’s
Recently, a friend gave me “Mochi Rice Nuggets” from Trader Joe’s. When I tried it, […]
What kind of rice flour should I buy?
You may have heard that rice flour is used as a substitute for wheat flour […]
Curry for lunch!
I sent my daughter to school with curry for lunch in this 10oz (300ml) insulated […]
Of course, chikuwa, too.
Having already had some experience with kamaboko and kanikama the other day, I checked the […]
A Surprising New Way to Eat S’mores
S’more s’mores are a staple at campfires in the United States. This is America’s national […]
Even though it is not directly called wheat
In a recent case of kamaboko, I wondered why it was listed as Contains Wheat […]
Oh, imitation crab, you too?
It happened when I was buying imitation crab at the store. In the U.S., they […]
Kamaboko is gluten-free, right?
I bought kamaboko for my New Year’s osechi. I was going to buy red and […]
Delicious! Convenient! Gluten-Free Frozen Pie Crust!
Frozen pie crust is convenient and tasty! I like pies, but making pie crusts from […]
Nobody picks them? Persimmon trees left alone.
Now that Thanksgiving is over, it’s time for the next major holiday, Christmas! I’ve always […]
Reading all the ingredients on the back of every package
After discovering that I was gluten intolerant, I started reading all the ingredients on the […]
List of foods that gluten-intolerant people can’t eat
While I was glad to find out the cause of my problems was gluten, at […]
How did you know you were gluten intolerant?
People always ask me, “How did you find out you were gluten intolerant?” It was […]